Last Friday, we organised a very special culinary afternoon in our office kitchen, which not only treated our employees’ taste buds, but also boosted our sense of team spirit.
The selection of dishes offered was very diverse and satisfied every taste. The freshly prepared guacamole sandwiches were particularly popular, with their creamy avocado spread providing a refreshing delight. The spinach lasagne was also very popular – a hearty dish that was the perfect match for the sociable afternoon.
The traditional apple strudel was the perfect sweet finale. With its golden-brown pastry and fruity filling, it was a real highlight that set the sweet tooth of those with a craving for sweets racing. The same was true of the Christmas panettoni and gingerbread.
The atmosphere was very relaxed and joyful. While everyone enjoyed the delicious food, colleagues socialised, exchanged recipes, made new friends and ended the afternoon with a glass of sparkling wine.